Traditional cooking of Ireland : (Pūkete tau 180215)
[ tiro kōkau ]
000 -LEADER | |
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fixed length control field | 01514nam a2200253 i 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | NZHWP |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20190927082037.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 170420s2017 enkab 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780754833642 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 075483364X |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | i9780754833642 |
040 ## - CATALOGING SOURCE | |
Transcribing agency | NZHWP |
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) | |
Classification number | 641.59415 LEN |
100 1# - MAIN ENTRY--PERSONAL NAME | |
9 (RLIN) | 217099 |
Personal name | White Lennon, Biddy, |
Relator term | author. |
245 10 - TITLE STATEMENT | |
Title | Traditional cooking of Ireland : |
Remainder of title | 150 classic recipes from an Irish home kitchen / |
Statement of responsibility, etc | Biddy White Lennon and Georgina Campbell ; photography by Craig Robertson. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 256 pages : |
Other physical details | illustrations, map ; |
Dimensions | 28 cm. |
500 ## - GENERAL NOTE | |
General note | Includes index. |
520 ## - SUMMARY, ETC. | |
Summary, etc | This superb volume brings together the rich and varied ingredients, culinary customs and traditional recipes of the Emerald Isle. A collection of over 150 step-by-step dishes captures the heart and soul of Irish cooking, with chapters on breakfasts, soups, first courses, fish and shellfish, meat, poultry and game, salads and vegetable dishes, desserts, bread, cakes and bakes, preserves and drinks. Dishes include Smoked Salmon with Warm Potato Cakes, Dublin Bay Prawns in Garlic Butter, Irish Stew, Michaelmas Goose with Apple Stuffing, and Porter Cake. This is the perfect cookbook for anyone who wants to visit Ireland through its robust and intriguing cuisine. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Cooking, Irish |
9 (RLIN) | 40782 |
655 #0 - INDEX TERM--GENRE/FORM | |
9 (RLIN) | 48808 |
Genre/form data or focus term | Cookbooks. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
9 (RLIN) | 36526 |
Personal name | Campbell, Georgina, |
Relator term | author. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
9 (RLIN) | 217100 |
Personal name | Robertson, Craig, |
Dates associated with a name | 1968- |
Relator term | photographer. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Nonfiction |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Total Checkouts | Total Renewals | Full call number | Barcode | Checked out | Date last seen | Date checked out | Cost, replacement price | Price effective from | Koha item type |
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Not Withdrawn | Dewey Decimal Classification | Not Damaged | Nonfiction | Hāwera LibraryPlus | Hāwera LibraryPlus | Nonfiction | 10/07/2018 | 40.00 | 13 | 3 | 641.5941 | I2179341 | 15/05/2024 | 17/04/2024 | 17/04/2024 | 40.00 | 10/07/2018 | Nonfiction |