The best of Annabel Langbein : great food for busy lives. / Annabel Langbein.

Nā:

Langbein, Annabel [author.]

Momo rauemi: Text

TextSeries: Langbein, Annabel, Annabel Langbein, a free range life ; Kaiwhakaputa:Auckland, N.Z. : Annabel Langbein Books, 2004.Edition: New edWhakaahuatanga: 320 pages : color illustrations ; 29 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

ISBN:

0958202982
9780958202985

Ngā marau:

Quick and easy cooking

Genre/Form:

Cookbooks.

DDC classification:

641.555 22

Contents:

Starting out -- Breakfast and brunch -- Appetisers and snacks -- Soups and breads -- Seafood -- Vegetarian -- Chicken -- Meat and side dishes -- Desserts -- Home baking.

Summary: " ... Contains over 100 pages of additional recipes and is an essential kitchen handbook for today's busy lives. With over 600 recipes there is inspiration to make exciting, stylish and accessible food for any occasion. Covering everything from breakfast and brunch, appetisers, soups and salads, main courses through to desserts, baking and preserves, and with handy hints, tips and menu planning throughout, this is an indispensible cooking bible."--Publisher description.

Ngā tūtohu mai i tēnei whare pukapuka: Kāore he tūtohu i tēnei whare pukapuka mō tēnei taitara. Takiuru ki te tāpiri tūtohu.

Ngā puringa
Momo tuemi	Tauwāhi onāianei	Kohinga	Tau karanga	Tau tārua	Tūnga	Rā oti	Waeherepae	Ngā puringa tuemi
Nonfiction	Stratford Nonfiction	Nonfiction	641.555 LAN (Tirotirohia te whatanga(Opens below))	1	I takina atu	22/05/2024	A00778999

Ngā puringa katoa: 0

Previous edition: Culinary Institute Press, 1998.

Includes index.

Starting out -- Breakfast and brunch -- Appetisers and snacks -- Soups and breads -- Seafood -- Vegetarian -- Chicken -- Meat and side dishes -- Desserts -- Home baking.

" ... Contains over 100 pages of additional recipes and is an essential kitchen handbook for today's busy lives. With over 600 recipes there is inspiration to make exciting, stylish and accessible food for any occasion. Covering everything from breakfast and brunch, appetisers, soups and salads, main courses through to desserts, baking and preserves, and with handy hints, tips and menu planning throughout, this is an indispensible cooking bible."--Publisher description.

There are no comments on this title.

to post a comment.